This bingo card has a free space and 24 words: Where do you put dirty cups/glasses? __________, You should use a different knives to cut raw meats, fruits/vegetables yes or no ? __________, Silverware should be ___ and _____ before placing it on the table ?, At the end of the night the honey butter should be _____ before going in the fridge, If you are sick you should wear a face____ mask to avoid the spread of germs, What liquid is used to wipe/clean tables? _________, To prevent the spread of germs hold the silverware by the ________when handing it to a customer, Food should be ____ from plates before placing in plate rack, Always use ___ and ___water to wash your hands !, At the end of the don't forget to take out the _____, You should ____ fruits and vegetables before use, Always _______your hands before handling food, At the end of the night the pickles should be ______ before going in the fridge, What do you take with the bread basket? ____, Clear the table of ____ before NEW food comes out, Wear _____ when breading the chicken to prevent the spread of germs, What temperature should chicken be fried to?____, What is salmonella? ________, Where should raw meat be stored in the walk in ? ____, What do you do with brown/old fruits and vegetables ?, How often should you clean the sink when working in dish pit ?________, Open cuts/wounds should be ______before handling food, Hair should be pulled _____and out of face and After using the bathroom you should _________.
Food groups | Food safty | food safety bingo | Food Hygiene and Kitchen Safety | kitchen safety bingo
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