This bingo card has a free space and 24 words: 30-40 degrees, How food is handled to prevent food born illness, Hot soapy water, meat,eggs,and poultry, Keep your knife sharp, salmonella, baking soda, Don't play around and you need to communicate, USDA label, Thawed out, Have clean clothes and good hygiene, Keep poison in the original container, The handle should be faced away from you, wash your cutting board after cutting raw meat., always wash your hands after touching food, healthy and not sick or dirty, Once every week, wipe down counters and sanitize, meat cooked at an internal temperature of 145 degrees, at an internal temperature of 165 degrees, Wipe down doorknobs everyday, Clean up every mess right away, Never plug,take out or touch cords with wet hands and You can slip and or drop things on your open feet.
Food safty | Food Safety Bingo | Bingo | kitchen safety | Food groups
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